I've been on a sugar kick lately and I can’t be stopped. There are brownies and blondies and cookies galore coming out of the What’s Gaby Cooking kitchen. I’ve decided that I need to make friends with more of my neighbors so I can pawn off all the baked goods and spread the ...read more
My friend recently returned from a trip to Morocco and brought back some beautiful souvenirs, including this fantastic wooden cookie mold. I had to try it out as soon as possible, so after a quick Google search for "traditional moroccan cookies" I decided to break in my new ...read more
I have a rather interesting relationship with coconut. I've never actually liked the fruit itself, despite how wildly appealing it is when you're sitting on some tropical beach. It's just one of those things that looks better than it tastes. When it comes to desserts though, ...read more