Like many women, I have a weakness for anything S'mores-related, but it wasn't until I tried this dessert at Superba Snack Bar that I felt like I had found the best of the best. Every time I visit the restaurant I order one for myself, even though I'm pretty sure they're meant to be shared. There are three layers packed into a mason jar: chocolate budino, graham cracker crumble, topped off with smoked marshmallow fluff. Since it's one of my favorite desserts in L.A. (and the recipe was nowhere to be found - trust me, I scoured the internet), I visited the restaurant to find out how it's made.
I've only camped once...and I wouldn't exactly call it camping. It was in my parents' front yard and we had eaten dinner outside over a fire (also known as barbecuing) and my dad had set up a tent so that my friend and I could sleep under the stars. Except sleep never came. At ...read more