The Whole Foods produce section offers such wonderful inspiration when I'm wandering the aisles in search of dessert ideas. Cupcakes are nothing new around here, but once I caught a glimpse of the ripe berries, I knew they'd be the perfect finishing touch. It's easy to get caught up in all of the fancy cupcake recipes out there, but sometimes, simple is best; as is the case with white cake and strawberry meringue buttercream.
Triple Berry Cake
Sweet Lady Jane is one of the best spots for dessert in L.A. and my favorite treat they make is their triple berry shortcake. It has three tiers of yellow cake with a different berry tucked inside each whipped cream layer (I used strawberries, blackberries, and raspberries). ...read more