This dish takes me back to our honeymoon where G and I had the most delicious meals made from a few, high-quality ingredients. Pasta al limone doesn't take long to prepare, making this a great option for weeknight dinners, while the mixture of tangy citrus and cream is ideal for summer.
Springtime Pasta With Blistered Tomatoes
When it comes to pasta I really don't discriminate, but I usually prefer a rich ragu over lighter flavor combinations. However, I've been trying to find new ways to incorporate more vegetables into our meals and this colorful orecchiette with spinach, asparagus and burrata is a ...read more