Certain foods simply make me happy and pancakes pretty much top that list. I'm not sure if it's the fluffy consistency, the way they make the entire house feel cozy, or the fact that I associate them with leisurely Sunday mornings. But regardless, they're a staple in our house and recently, we've started adding them to our dinner repertoire. Breakfast at night is always a good call and these pancakes have the ability to turn an ordinary Wednesday into something special. I followed a basic recipe (and poured the batter into an empty Ketchup bottle for easy dispensing) and then topped with a rum syrup (melt together 1/2 cup sugar with 1/2 cup of rum and let cool).
Lemon Ricotta Pancakes
When I was little I loved the ritual of Saturday morning pancakes. The buttery smell wafted through the entire house and was a guarantee that the rest of the morning would be spent indulgently lazy and satisfied. I still feel the same way about pancakes and now appreciate ...read more