I prefer desserts that can also be served for breakfast and blueberries make these entirely acceptable to eat before noon. The produce aisle has been spilling over with fresh blueberries, so it was only natural for me to return home with five baskets of them. After browsing through dozens of complicated recipes, I decided on these bars, which are simple and taste like summer. They're juicy and crumbly and will make a terrible mess if you bring them to a picnic, so just be sure to pack extra napkins.
As a kid, bake sales were one of the greater pleasures in life. I would collect nickels and dimes weeks in advance so that I could load up on as many brownies, Rice Krispie Treats and lemon bars as my savings allowed. Lemon bars were always one of my favorites and the other day I ...read more