With July 4th right around the corner, I rounded up some of my favorite summery recipes that would be the perfect complement to any backyard barbecue. Here's to a deliciously fun Independence Day!
{Pie Pops}
{Nectarine and Blackberry Galette}
{Peanut Butter Ice Cream Sandwiches}
I showcase a lot of indulgent food, but I recognize the importance of having a well-balanced diet. After this past Thanksgiving (which involved nearly two weeks of overly rich meals), I needed a slight break from the heavy dishes before the annual onslaught of gingerbread and ...read more
I created Cupcakes and Cashmere, and named it such, based on a passion for food (and of course, in mutual part, fashion). I love cupcakes, pasta, french fries, and pretty much all baked goods, and my blog has always reflected this. That said, it wasn't until I met with a ...read more
Breakfast: After I got Sloan out the door for her first day back at school after Thanksgiving break, I had two minutes to grab something to eat before I left for work. Since I knew we were going to be having an indulgent lunch (for our graphic designer's birthday lunch), I opted ...read more
Despite what I show on my site, my day-to-day eating habits are actually rather bland - cereal, a mid-morning snack of almonds and dried fruit, a sandwich for lunch, and some sort of pasta or fish at night (with sweets throughout the day, of course). I feel extremely fortunate ...read more