In winter, I was all about wearing white head-to-toe. It felt fresh and unexpected for the cold, but I'm just as into it now, only in a slightly updated version for spring. A white suit would be a bit too heavy for the current weather, but a light cotton dress, tailored blazer, neutral accessories and a poppy lip feels crisp and polished. Of course the only issue is meal time - I'm a notoriously messy eater, so as long as there's some sort of napkin/bib hybrid, I'm in the clear.
Gloomy Afternoons in Coffee Shops
I practically lived out of my luggage this past weekend, since the only time I spent at home was to sleep. The wedding in Malibu was spectacular and my legs are still sore from the hours spent on the dance floor. It was my first time as a bridesmaid and let's just say that I ...read more