Orange Fennel Salad
Don’t get me wrong – 2010 hasn’t exactly been filled with raw veggies and fruit. Conversely, I’ve already had fish and chips (paired with a few Guinness), a trip to a bin candy store, several cheese platters and what seems like endless bowls of ice cream. Since there always has to be a balance, I was in search of a hearty, winter salad and this one, with orange, fennel and arugula, fit the bill. All the flavors complement each other so perfectly and while it looks fancy and indulgent, really only takes minutes to make.











53 comments
yum–not to mention also naturally gluten free. good one to post on my weekly links!
yum!!! gotta love fruit in salads!!
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Okay, well, that looks absolutely delicious. Thanks for sharing these tasty looking pictures… HEALTHY pictures, that is.
2010 has been incredibly indulgent for me so far… Over the past 4 days I have had meals at Mozza Osteria, Tavern (in Brentwood), Katsuya, Street, Akasha, Newsroom, In n’ out, and Bay Cities. My stomach hurts just reading over that list!! (good thing I head back to New York tomorrow!)
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Your cooking totally inspires me!!! And this one Im certain I can do…
Hmm interesting to combine citrus with fennel. Hope it was yummy
Yum!
yum that looks delicious!!
awesome photography too!
x
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I’ve reinstated my “eat healthy” mantra for 2010. It’s tough to make the transition after eating piles of Christmas cookies! But this looks phenomenal!
Looks really good! I’m pretty good about eating healthy since I hate greasy food, but I tend to always make the same dishes since I am such a bad cook! Will definitely give this a try!
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I’ve only recently gotten over my fear of fennel, and this sounds utterly fantastic!
I love fennel…I haven’t mastered that skill of slicing the oranges in that way…so sad, my cable provider just dumped the Food Network so I am in Ina withdrawal…I really like that texture combo- the crunchiness of the fennel and the smooth orange…it must be great!
I think I might try this salad at home and see what the boyfriend thinks. It looks delicious and healthy! xoxo
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Any time salad actually looks appealing is a triumph.
Mmmm.. your pictures look sooo appetizing! and make the salad much more appealing than just from the recipe! Good, clean, salad!
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This does look good indeed! Somehow salads with oranges always look appealing to me
That looks great! My sister recently made a salad like that with an orange dressing, it was delish!
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The pictures are making me hungry!! Looks like a great salad!
Looks absolutely delicious!
Yum!
I love oranges in my salads, but fennel is often too strong of a flavor for me. But your dramatic declaration makes me want to try it!
BTW — what kind of camera do you use? Your photos always look great.
This is exactly what I need. a detox!
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I’ve been making a version of this that is soooo delicious and refreshing:
navel oranges
fennel
a hand full of fresh mint
chopped greek olives
a drizzle of olive oil
It’s really yummy!
Gorgeous color and looks delicious!
~Kate
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Looks delicious!
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Looks delicious!
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I’m so glad that you mentioned you’d been eating ice-cream, or I would have felt really guilty for the chocolate that I just inhaled! Lovely looking salad, though. It’s still just too cold for that kind of thing in London – it’s vegetable soup and crusty bread all the way! Send us some of your L.A. sun….please?
[...] Orange Fennel Salad | cupcakesandcashmere.com/orange-fennel-salad – view page – cached Don’t get me wrong – 2010 hasn’t exactly been filled with raw veggies and fruit. Conversely, I’ve already had fish and chips (paired with a few Guinness), a trip to a bin candy store, several cheese platters and what seems like endless bowls of ice cream. [...]
Just beautiful! January always has me looking for light dishes, to offset the craziness of December.
this looks delicious!
yum yum yum!
Good ol’ Ina. Looks delicious!
yay ! i love salads -
that looks delicious!
just saw a how to that i love on this website and now a great salad.
thanks, i’ll be back for sure!
i hate new years diets but this sure does look tasty!!! looks like i better head to the grocery store!
xo,
Sonia
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Sounds delish. Another great use of fennel is pairing it with thin slices of parm, drizzel with olive oil and serve with a warm wheat pita! YUMMY.
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i don’t think i’ve ever had fennel! i guess i’ll have to try it!
I love fennel and fruit pairings! This sounds really yummy.
If you like this salad so much, you’ll love this one, Blood Orange and Fennel Salad: http://goop.com/newsletter/24/en/. It’s so refreshing!
That looks delicious. Definitely going to have to try fennel now!
After all the Holiday festivities a good fresh salad is just what I need!
I was browsing through your blog and saw you in Westwood…I live right around the corner.
Beautiful pictures and great blog!
This looks like pure heaven – I love the addition of fruit in salads!!
yum, we make a similar salad, love the fennel!
I just made grapefruit and fennel salad two nights ago! I added some mint to the salad, and served it with seared tuna. So good! It’s such a pretty dish.
Hmm orange in a salad. I’ve never tried it but i’ve seen lots of recipes for orange and beetroot salads too. I’ll have to try it
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Wow, looks great! I have all of those ingredients right now, so I am excited to make it!
The holidays combined with travel filled me with so much rich and processed food. I need good food now!
It looks… I don’t want it!
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[...] 1. Orange Fennel Salad [...]
[...] 1. Orange Fennel Salad [...]
Can’t wait to get this! I can feel a pretend heart attack coming so I can stay home from Uni and mess around playing this.
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