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The Best Michelada and Spiced Lime Nuts

Posted July 23rd, 2014

Instead of thinking back wistfully on our last Mexican vacation, we decided to be proactive and throw a bbq to recreate some of our most-loved food experiences. My favorite sitting-on-the-beach drink is a tart and savory Michelada (recipe here) and we wanted to treat our friends to the same Zihuatanejo experience we had back in March. So we welcomed guests with salt-rimmed cups of Micheladas alongside chili-lime spiced nuts while the grill worked its magic.

P.S. Some more entertaining combinations: popcorn and cocktails and donuts and whiskey

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