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Spring Cakes

Posted March 10th, 2010

 

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The Whole Foods produce section offers such wonderful inspiration when I'm wandering the aisles in search of dessert ideas. Cupcakes are nothing new around here, but once I caught a glimpse of the ripe berries, I knew they'd be the perfect finishing touch. It's easy to get caught up in all of the fancy cupcake recipes out there, but sometimes, simple is best; as is the case with white cake and strawberry meringue buttercream.

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