May 30th, 2012
Despite what I show on my site, my day-to-day eating habits are actually rather bland – cereal, a mid-morning snack of almonds and dried fruit, a sandwich for lunch, and some sort of pasta or fish at night (with sweets throughout the day, of course). I feel extremely fortunate that I live in a city that truly celebrates food, from the most gourmet dining experiences to cool new food trucks that pop up all the time. This past Saturday, I found the ideal balance – a great brunch at Milo & Olive and then over to Santa Monica Seafood where we picked up two dozen oysters to eat in the back yard later with a bottle of white wine later that evening. It was quite possibly the best day of dining I’ve had in a while.