Five Things
February 11th, 2011
{Jim’s Philly Cheese Steak with whiz and onions}
This week felt quite fairytale-esque. It started with high tea and ended with an entire day playing dress-up in gorgeous gowns. In order to balance out all of the frilliness, I ended my trip back east with my first Philly Cheese Steak and now I’m entirely obsessed. One of my favorite parts of traveling is trying out the local favorites, but now that I’m back in California, I’m in desperate need of Mexican food; the cheaper the better.
{Colorful, striped straws make everything taste better}
{I wish my ceiling was always filled with white balloons}
{Momofuku’s Birthday Cake Truffes}
