Comments on: Deep-Dish Pumpkin-Meringue Pie

By: Emily Schuman

Emily Schuman — Mon, 01 Apr 2013 06:25:00 +0000

Hey Rahrahrah, If you click on the words “pumpkin pie” in the text above, it takes you to the recipe I used.

By: Rahrahrah

Rahrahrah — Sat, 30 Mar 2013 00:57:00 +0000

Okay so where is the recipe?!

By: Gwen

Gwen — Mon, 15 Oct 2012 17:52:26 +0000

I made this pie this past weekend at my family’s harvest party. It was a huge success! Its really not that difficult as some people have suggested (you do not have to chill the pie for 6 hrs +, I put mine in the cooler for 2 hrs and it was perfect). I made the recipe with half the amount of meringue because a half foot for me was a little too much. I also made a gluten free crust so my gluten-free sister could have some. (2 cups GF flour, 1 1/2 tsp xanthan gum, 2/3 cup oil, 1/2 cup whole milk, 1 1/2 tsp salt) Delicious! Thank you for the inspiration!

By: Andrea

Andrea — Sun, 14 Oct 2012 21:18:16 +0000

omg pumpkin meringue pie??? that sounds absolutely amazing! I’m ridiculously obsessed with pumpkin right now, like I’m actually getting hungry just looking at those pictures. Thanks so much for sharing!
~Andrea
http://www.wearitbetter.com

By: Shirley

Shirley — Sun, 14 Oct 2012 16:26:32 +0000

LOOKS HEAVENLY!!! YUMMY.

By: Jenny

Jenny — Sat, 13 Oct 2012 11:30:23 +0000

Oh my god, this looks AWESOME. So much meringue…! x

http://www.jenventure.blogspot.co.uk

By: godivade de maus

godivade de maus — Fri, 12 Oct 2012 22:05:38 +0000

What sort of a pan are you using for your “deep dish?” Are you using a spring form pan and just not putting the crust up the entire way? and then placing the completed pie into a different dish to complete the Meringue?

By: Cristina Sierra

Cristina Sierra — Fri, 12 Oct 2012 17:02:55 +0000

This is the most beautiful image of cake I have ever seen. Pinned it – thanks!

By: Michelle

Michelle — Sun, 07 Oct 2012 22:27:21 +0000

Congrats on your Martha Stewart recipe copying capabilities!

By: Kelly

Kelly — Sun, 07 Oct 2012 14:28:50 +0000

I disagree, I can’t get enough of pumpkin! In any case, I definitely want to try this recipe! Thanks for sharing : )

By: Lesley

Lesley — Sun, 07 Oct 2012 06:02:17 +0000

That’s some meringue layer on top! I’ve never tried pumpkin pie but one day …

By: Katia Mitchell

Katia Mitchell — Sat, 06 Oct 2012 14:45:55 +0000

Excuse me while I drooooool all over my keyboard!!! HOLY YUM!!!!

By: Tanya

Tanya — Sat, 06 Oct 2012 04:40:01 +0000

Oh heavens, this combo looks sinful!

By: Betsy

Betsy — Fri, 05 Oct 2012 14:41:39 +0000

looks so good!

http://www.suspironews.blogspot.com

By: Erin

Erin — Fri, 05 Oct 2012 01:37:34 +0000

holy mother! how did I never think to put meringue on top of a pumpkin pie?!? It’s genius! oh maaaaannn!

By: sam

sam — Fri, 05 Oct 2012 00:36:33 +0000

omg I WANT THIS SO MUCH.
http://www.samanthabui.com

By: Diana

Diana — Thu, 04 Oct 2012 21:13:08 +0000

I’m enjoying your spin on the classic Thanksgiving version! We’ll need to recreate my own beautiful pie like this one!

By: David

David — Thu, 04 Oct 2012 05:13:27 +0000

whoa…hope there’s some leftovers…looks delicious!

By: Liz

Liz — Thu, 04 Oct 2012 02:23:36 +0000

omg! pumpkin season is my favorite season!

http://lavieenliz.com

By: Hanna

Hanna — Thu, 04 Oct 2012 00:54:21 +0000

Looks so good! http://www.hannamarielei.com/